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You are here: Home / Dessert / Chocolate PB Marshmallow Bars

Chocolate PB Marshmallow Bars

May 16, 2012 By Crumbs and Chaos

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Whew… I am out of breath just saying the name!  It does have a long name, but don’t count it out because of that.  It is fairly simple to make and wonderfully tasting, especially when served warm.  I have had plenty of desserts that mix chocolate and peanut butter but I haven’t had many that throw marshmallow in the mix.  But the marshmallow creme was MY favorite part!
A main ingredient is a Devil’s Food Cake Mix so it fills a 9 x 13 inch pan and makes a good sized dessert.  As I said before, I think it is best served warm and eaten the day it is baked.
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Chocolate PB Marshmallow Bars

Ingredients

  • 1 package DEVIL'S FOOD CAKE MIX
  • 1/2 cup BUTTER, melted
  • 2/3 cup MILK, divided
  • 3/4 cup CREAMY PEANUT BUTTER
  • 1 jar (7 oz.) MARSHMALLOW CREAM
  • 1/2 cup SALTED PEANUTS
  • 1/2 cup semi-sweet CHOCOLATE CHIPS

Instructions

  1. Preheat oven to 350 degrees. Mix dry cake mix, butter and 1/3 cup milk until well blended; press 2/3 onto bottom of 13x9-inch pan. Bake 12 to 14 minutes or until center is almost set; cool 3 minutes. Combine peanut butter and remaining milk; spread onto crust. Top with small spoonfuls of the marshmallow creme and remaining cake mixture. Sprinkle with nuts and chocolate; press gently into cake mixture (this step is important to ensure that after baking the layers don't fall apart). Bake 18 minutes or just until center is set. Cool completely before cutting into bars.
3.1
http://www.crumbsandchaos.dreamhosters.com/2012/05/chocolate-pb-marshmallow-bars/
Printed from Crumbs and Chaos (www.crumbsandchaos.dreamhosters.com)
Recipe Source: Kraft Food & Family Magazine
For Peanut Butter Lovers:
Reese’s Peanut Butter Banana Bread
(No Bake) Chocolate Peanut Butter Bars
Peanut Butter Sheet Cake
Peanut Butter Granola

You can find us linking up HERE!

Filed Under: Dessert, Megan Tagged With: Chocolate, Peanut Butter

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Comments

  1. Nicola says

    May 16, 2012 at 11:20 am

    Yum! These sound incredible and call for hardly any ingredients.

  2. Aimee says

    May 16, 2012 at 11:26 am

    Oh my these look fantastic!

  3. Jocelyn says

    May 16, 2012 at 12:02 pm

    Now those have my name written all over them!! They look awesome! I just love using marshmallow fluff in bar recipes:-) Yum!

  4. Rustown Mom says

    May 16, 2012 at 12:14 pm

    Those look really easy and fun to put together – might have found my recipe for dessert tonight!

  5. Blog is the New Black says

    May 16, 2012 at 12:21 pm

    Wow, this looks terrific!

  6. Mercedes says

    May 17, 2012 at 3:07 pm

    Yum! I have some marshmallows I have been meaning to use…..

  7. Claire @ a little something in the meantime . . . says

    May 19, 2012 at 2:21 am

    Mmm! This recipe looks delicious and I like how few ingredients it requires.

    Visiting from Six Sisters’ Stuff 🙂

  8. Jenn says

    May 19, 2012 at 10:16 pm

    Yum – these are full of some of my favorite ingredients!

  9. Six Sisters says

    May 21, 2012 at 10:56 pm

    These bars look delicious and are loaded with yummy ingredients! Thanks for sharing this great recipe. We are so glad you came to another week of our fun “Strut Your Stuff Saturday”. Please join us again! -The Sisters

  10. Christine says

    May 22, 2012 at 10:54 am

    Oh my GOODNESS!!! They look YUMMY!! I would eat one right now for breakfast! YUM!

    Thanks so much for sharing at The DIY Dreamer.. From Dream To Reality! I can’t wait to see what you link up this evening!

  11. Trish - Mom On Timeout says

    May 24, 2012 at 3:55 pm

    How could you go wrong with this combination of ingredients?? Looks fabulous! Thanks so much for sharing at Mom On Timeout!

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