You could most certainly label me as a COFFEE LOVER…I’ll drink it hot, cold, flavored or not, any dessert with coffee in the title always catches my eye. Being able to open the fridge and pour myself a glass of iced coffee…a total treat and a moment for me in my often chaotic day.
Summer is the perfect time to enjoy this smooth and creamy drink. Summer is also the time to enjoy special treats like shakes that taste like your favorite coffee house drink (caramel and vanilla is one of my favorites) made in the comfort of your own home.
Megan and I made this incredible shake and enjoyed it with Pie Fries. If you can’t find the dulce de leche ice cream, you can use vanilla and add more caramel syrup. Sweet and dreamy, cold and creamy…you definitely need this in your life!
Caramel Vanilla Coffee Shake
by Becca {Crumbs and Chaos}
Ingredients
- 1 1/2 cup DULCE DE LECHE CARAMEL ICE CREAM
- 1/2 -3/4 cup INTERNATIONAL DELIGHT VANILLA ICED COFFEE (more or less to taste)
- 1 Tablespoon CARAMEL SYRUP, plus more for drizzling
- WHIPPED CREAM
Instructions
Put all ingredients in a blender. Blend until smooth, pour into glasses and serve immediately.
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International Delight is celebrating summer by giving away 1,000 half gallons of Iced Coffee each day! Grab your free drinks here!
Now, it’s your turn to celebrate! Enter to win $500 toward your ideal Summer Party by completing these two simple steps:
1. Pin my Iced Coffee Recipe photo on Pinterest.
2. Come back! In the comment field below, tell me you pinned and share your favorite taste of summer!
This is a sponsored conversation written by me on behalf of International Delight. The opinions and text are all mine. International Delight Iced Coffee Sweepstakes and Rules.
This post is linked to Ingredient Spotlight
