Last month I had the privilege of working with Kraft and was challenged to come up with 2 new recipes using one of their Fresh Take Cheese & Breadcrumb Mixes. I made Spicy Chicken & Bacon Sandwiches with Buttermilk Cilantro Slaw and Chipotle Crusted Tilapia Tostadas with Raspberry Salsa and Avocado Confetti Salad. The Fresh Take variety that I used was Spicy Chipotle Cheddar – our family really enjoyed it. There was enough of a kick to make it lively enough for the grownups, but it wasn’t too spicy for the kids.
In my first post, I said that there would be a giveaway as a part of my Fresh Take posts. I’ve created a Pinterest board – inspired by my Fresh Take variety. I’ve called it – Simple and Flavorful Meals, you know the kind that don’t take a whole lot of time but are full of bold and lively flavors.
Kraft Fresh Take is available in the following fresh, exciting flavors…..
Classic Four Cheese
Spicy Chipotle Cheddar
Smokey Mesquite BBQ
Italian Parmesan
Southwest Three Cheese
Rosemary and Roasted Garlic
Cheddar Jack and Bacon
Chili Lime and Panko
Savory Four Cheese
Kraft Fresh Take can be found by the cheese or cream cheese in the dairy department of your grocery store.
You can enter to win $100 by using the Rafflecopter below…one of the ways to enter is leaving a comment with your favorite recipe using Fresh Take, if you can, please leave the URL with your comment. I’d love to add these to my Simple and Flavorful Meals pinterest board.
a Rafflecopter giveaway
I’d go with the Classic Four Cheese.
I’d make 4 cheese mini pizzas–http://www.wilton.com/idea/Four-Cheese-Mini-Pizzas/?cmp=fb2011&icid=fb822ministarpizza
Classic Four Cheese
The chile lime and panko sounds yummy!
the Spicy Chipotle Cheddar is my favorite
honestly, I love tilapia, so I think I would like this one the best! http://crumbsandchaos.ziplist.com/recipes/1398013-Chipotle_Crusted_Tilapia_Tostadas_with_Raspberry_Salsa?return_to=%2Frecipes%2Fbox
jessica w recently posted..KETO Teriyaki Pork
Italian Parmesan!
I like Spicy Chipotle Cheddar
I would make Spicy Chipotle Chicken with Butternut and Red Bean Couscous.http://pinterest.com/pin/177329304050322272/
Rosemary and roasted garlic. I’m a sucker for all things garlic.
Pretend Chef recently posted..Way Better Snacks Review
I like the Classic Four Cheese
Thank you for hosting this giveaway
Louis
pumuckler {at} gmail {dot} com
Making Southwest Three Cheese Chicken using the Southwest three cheese fresh take blend is so easy and it taste delicious http://www.kraftrecipes.com/recipes/southwest-three-cheese-chicken-130451.aspx
Southwest Three cheese is my favorite!!!
I added both recipes to my ZipList Recipe Clipper. I have to admit that I didn’t know about ZipList until now, I created my account using my twitter handle @neiddy_ruiz. Thanks for letting me know about this great program it makes recipe clipping so much easier.
I like the Italian parmesan!
My favorite is Italian Parmesan.
I like the Cheddar Jack and Bacon variety.
I like to make stuffed mushrooms using the Rosemary and Roasted Garlic Fresh Take
http://www.kraftrecipes.com/recipes/little-stuffed-mushrooms-130547.aspx
My favorite is Spicy Chipotle Cheddar
Favorite recipe is Smokey Mesquite Pork Chops!
http://www.kraftrecipes.com/recipes/smokey-mesquite-pork-chops-137593.aspx
I also saved those two recipes into the Recipe Box
Carol Ezovski
I like the smokey mesquite BBQ flavor
Breaded pork chops with the smokey mesquite bbq flavor – http://www.tasteofhome.com/recipes/breaded-pork-chops
I like the classic four cheese variety
I would like to make this http://www.kraftrecipes.com/kraftcheese/recipes/southwest-turkey-burgers.aspx
Classic Four Cheese for me
Easy and delicious Four Cheese Macaroni http://www.kraftrecipes.com/recipes/four-cheese-macaroni-130542.aspx
The 4 Cheese or southwest I cant decide
Oh the Classic Four Cheese sounds so good to me!
PIn http://pinterest.com/pin/28780885091187981/