*This is a sponsored conversation written by me on behalf of Kettle Brand. All text, photos and opinions are entirely mine.
Potato chips and dip go together like peanut butter and jelly, milk and cookies, nutella and toast, friends and good food…this list could go on and on. A few times a month we get together with friends from our church and have dinner at someone’s house. It happens every time that someone is running late and the rest of us are standing around…just waiting. That’s why having an appetizer on the counter is a must – so everyone stays happy until dinner is served.
My tip for entertaining is keep it simple. Taking this simple baking sheet, putting the dip in the middle and surrounding it with Kettle Chips wasn’t fancy or elaborate, but it was insanely delicious. Everyone was able to easily grab a chip and enjoy the dip. This Onion & Goat Cheese Dip totally calls for a sturdy chip, a chip that doesn’t mess around, The Real Kettle Chip™ was perfect.
Fun facts you should know about The Real Kettle Chips™…
Over thirty years ago, they pioneered the kettle cooking style that you know and love by cooking real, unpeeled potatoes in small batches and started selling their chips out of a van (how rad is that?)
The Real Kettle Chips™ are made using the finest all-natural, non-GMO ingredients. They don’t use any trans fats, MSG, artificial colors or flavors or unpronounceable ingredients to make their tasty, flavorful chips.
Their chips are carefully cooked at their facilities in Willamete Valley, Oregon. Kettle Brand is the first potato chip brand to be verified by the Non-GMO Project and started selling the first Non-GMO Project Verified chip earlier this year.
Kettle Brand® Chips are committed to a Natural Promise – all natural ingredients, non-GMO oil and potatoes and no trans fat, MSG or preservatives.
AND they have 24 fabulous flavors to choose from…the classics like Sea Salt, Salt & Pepper and Sea Salt & Vinegar or incredible flavors like Spicy Thai, Honey Dijon and Jalapeno Jack (see the entire line up on their website – Kettle Brand)
A chip that is all natural made with simple ingredients definitely needs to be enjoyed with a dip that is just as simple and flavorful.
Ingredients
- 1 Tablespoon OLIVE OIL
- 1 medium YELLOW ONION, diced
- 3 GARLIC CLOVES, minced
- 1 cup PLAIN GREEK YOGURT (or sour cream)
- 4 - 5 oz. GOAT CHEESE
- 3 Tablespoons finely chopped FRESH CHIVES
Instructions
- Heat oil in a pan over medium-low heat. Add onion and cook until soft and golden in color (you may have to adjust the heat if it's browning too fast.) Stir occasionally, this will take about 20 minutes.
- Let cool for a few minutes.
- In a food processor, combine greek yogurt, goat cheese and chives. Add onions and pulse until combined. Season with salt and pepper.
- Chill about an hour before serving with a sturdy Kettle Brand chip.
Recipe Source: Gamedayr
Tell me your thoughts on buying products that are use non-GMO ingredients…
This is a sponsored conversation written by me on behalf of Kettle Brand. The opinions and text are all mine.
